Onions in Balsamic Vinegar (Borettane) 3100ml
Capers Capotes in White Wine Vinegar 1.6kg
Lilliput Capers in White Wine Vinegar 1.6kg
Capers in Salt 1kg
Caperberries in White Wine Vinegar 720ml
Borlotti Beans 12x400g
Cannelini Beans 12x400g
Chickpeas 12x400g
Lentils 12x400g
Pineapple Slices 6x820g
Asparagus Spears 12x425g
Peppadew Peppers 3kg
Sweety Drop Peppers 700g
Green peppercorns in Brine 850g
Jalapenos Sliced 3kg
Whole Green Figs in Syrup 6x850g
Silverskin Onions 2.4kg
