Recioto di Valpolicella DOCG Sweet Red 1 x 50cl

Corvina, Corvinone and Rondinella

 

This wine is still made today with artisanal methods in limited amounts, using the finest grapes from the best vineyards in the Valpolicella denomination. Appearing ruby red, it is characterised by appealing fragrances of rose petals, vanilla, and cinnamon, and a smooth, lengthy palate. Excellent with sweets, petits fours, and chocolate.

The Cantina di Monteforte d’Alpone was constituted in the March of 1952 as a society between 80 winemakers of the zone. Today, members of the Cantina di Monteforte amount to 610, with 1200 hectares of vineyard (80% is DOC). The Cantina di Monteforte is set around the entrance of the Val d’Alpone zone, famous for the Bolca’s fossils and Soave Classico. The land in which the vineyards grow are mainly hill and of volcanic origin that gives to the wines an unmistakeable taste. The exposition of the vineyards and the mild climate complete the harmony and delicacy of the bouquet within the wines.

 

Cantina di Monteforte wines come under the following ranges:

 

• Cantina di Monteforte

• La Corte

• Prima Pietra

• Clivus

• Re Teodorico