Ravioli Ricotta Sarda e Spianci (Sheep Ricotta & Spinach) 3kg

● Traditional square shaped Egg Ravioli filled with rich Sheeps milk Ricotta Cheese, Spinach leaves, Pecorino Romano DOP Cheese and Nutmeg.

● Great with Tomato based Sauces.

 

● Cook from frozen in minutes with total control of food costs and wastage, these pastas have a yield of up to 50% offering great value for money.

 

● Approximately 24 portions per case.

Itagel have been producing Individually Quick Frozen Fresh Pasta on the Island of Sardinia since 1994. Combining tradition and technology, Itagel produces a unique range of products using only durum wheat semolina and the finest Sardinian and Italian ingredients.