Prosciutto Crudo Stagionato Mattonella Maletti per kg

Hams are chosen and aged for at least 12 months to create a precisely trimmed and shaped pork leg that produces consistent slices. A product of the highest quality.

Unmistakable flavors and aromas, those of yesteryear. Our products are unforgettable pampering for the palate. Maletti was born in Casinalbo, on the outskirts of Modena, in the late 1800s. From a small workshop it grew and became famous to the point that by the early 1900s it was already exporting all over the world and serving the finest delicatessens in Europe.