Macarrones de Punzu 3kg

● A type of regional Maccheroni from Sardinia similar to Gnocchetti Sardi but with a knobbly texture, great for holding sauces.

● Typically served with traditional Sardinian sauces with Sausages, Tomatoes and Pecorino Cheese or Lamb and Fresh Thyme.

● Cook from frozen in minutes with total control of food costs and wastage, these pastas have a yield of up to 50% offering great value for money.

● Approximately 24 portions per case.

Itagel have been producing Individually Quick Frozen Fresh Pasta on the Island of Sardinia since 1994. Combining tradition and technology, Itagel produces a unique range of products using only durum wheat semolina and the finest Sardinian and Italian ingredients.