Kulurgiones Ogliastrini 3kg

● A true taste of Sardinia, hand-made pasta puches made from durum wheat semolina, egg and water.

● Stuffed with Potato, Pecorino Cheese, Fresh Pasteurised Eggs, Garlic and Mint.

● Kulurgiones are a type of pasta typical of Sardinia with variations on fillings depending on where you are on the Island.  This version is traditionally from the mountainous are of Ogliastra.

● Delicious served with White Truffles, Butter and Pecorino Romano Cheese.

 

● Cook from frozen in minutes with total control of food costs and wastage, these pastas have a yield of up to 50% offering great value for money.

● Approximately 20 portions per case.

Itagel have been producing Individually Quick Frozen Fresh Pasta on the Island of Sardinia since 1994. Combining tradition and technology, Itagel produces a unique range of products using only durum wheat semolina and the finest Sardinian and Italian ingredients.